This decadent “dessert” breakfast incorporates the classic combination of chocolate and strawberries. The chia seed pudding is rich and chocolatey and magically thickens overnight into a creamy pudding with bits of crunchy chia seeds. The strawberry yogurt layer tastes like
Read more
Grain bowls are very trendy and have been popping up everywhere, including for breakfast! This grain bowl consists of chewy cinnamon steel-cut oats, soft roasted apricots and cherries, crunchy walnuts, nutty flaxseed, and a creamy coconut yogurt sauce. The tart
Read more
It may seem unlikely that a sweet and juicy summer fruit can be cooked in such a way that it imitates raw fish. But roasting and marinating cubes of watermelon with classic Asian flavors gives it an appearance, taste, and
Read more
Weekday lunches can get a bit repetitive, so here’s a delicious and simple salad pizza to change things up! This salad pizza contains the elements of a classic wrap, but presented in a new and interesting way. In this dish,
Read more
This is an easy dish that is sure to impress. King oyster mushroom stems are an excellent vegetarian replacement for scallops. They have a very succulent, meaty texture and are especially tasty when seared and served with a light lemon
Read more
