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About Lisa

Lisa has been a regular contributor to CNN, CNN Headline News, and WCBS-TV. She has also been a columnist and contributing editor for Women’s Health and has written for various media outlets. Learn More

Farro Crunch Bowl with Orange Dijon Vinaigrette

Farro Crunch Bowl with Orange Dijon Vinaigrette

Crisp vegetables, chewy farro, sweet and nutty honey-glazed walnuts, and a citrusy orange vinaigrette combine to create this “crunch bowl”. It’s a quick and easy bowl that is perfect for lunch. When roasted with honey, the walnuts become caramelized and...

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Chickpea Chocolate Chip Cookie Dough

Chickpea Chocolate Chip Cookie Dough

Now you can eat raw cookie dough with a spoon and not have to worry about salmonella. This chickpea cookie dough tastes just like chocolate chip cookie dough, but it is made with wholesome ingredients. Cashew butter provides creaminess and...

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Cauliflower Steaks with Creamy Mushroom Sauce

Cauliflower Steaks with Creamy Mushroom Sauce

This recipe embodies the power of vegetables to create a delicious, meat-free main course. Thick slices of cauliflower are roasted to perfection with some light seasoning and then topped with a creamy, almond milk-based mushroom sauce. This dish is low-calorie...

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Chocolate Strawberry Chia Seed Pudding Parfait

Chocolate Strawberry Chia Seed Pudding Parfait

This decadent “dessert” breakfast incorporates the classic combination of chocolate and strawberries. The chia seed pudding is rich and chocolatey and magically thickens overnight into a creamy pudding with bits of crunchy chia seeds. The strawberry yogurt layer tastes like...

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Sweet Breakfast Grain Bowl

Sweet Breakfast Grain Bowl

Grain bowls are very trendy and have been popping up everywhere, including for breakfast! This grain bowl consists of chewy cinnamon steel-cut oats, soft roasted apricots and cherries, crunchy walnuts, nutty flaxseed, and a creamy coconut yogurt sauce. The tart...

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